@article {33582,
	title = {Pistacia terebinthus resin as yeast immobilization support for alcoholic fermentation},
	journal = {FoodsFoods},
	volume = {8},
	number = {4},
	year = {2019},
	note = {Cited By :9Export Date: 10 May 2023},
	type = {Article},
	author = {Kallis, M. and Sideris, K. and Kopsahelis, N. and Bosnea, L. and Kourkoutas, Y. and Terpou, A. and Kanellaki, M.}
}
