@article {33585,
	title = {Assessment of the probiotic potential of lactic acid bacteria isolated from kefir grains: evaluation of adhesion and antiproliferative properties in in vitro experimental systems},
	journal = {Annals of MicrobiologyAnnals of Microbiology},
	volume = {69},
	number = {7},
	year = {2019},
	note = {Cited By :41Export Date: 10 May 2023},
	pages = {751-763},
	type = {Article},
	author = {Mantzourani, I. and Chondrou, P. and Bontsidis, C. and Karolidou, K. and Terpou, A. and Alexopoulos, A. and Bezirtzoglou, E. and Galanis, A. and S. Plessas}
}
