Functional pomegranate beverage production by fermentation with a novel synbiotic L. paracasei biocatalyst - Mantzourani, I.; Terpou, A.; Bekatorou, A.; Mallouchos, A.; Alexopoulos, A.; Kimbaris, A.; Bezirtzoglou, E.; Koutinas, A.A.; S. Plessas (Food ChemistryFood Chemistry, 2020)