<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Stepanyan, V.</style></author><author><style face="normal" font="default" size="100%">Arnous, A.</style></author><author><style face="normal" font="default" size="100%">Petrakis, C.</style></author><author><style face="normal" font="default" size="100%">Kefalas, P.</style></author><author><style face="normal" font="default" size="100%">Calokerinos, A.</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Chemiluminescent evaluation of peroxide value in olive oil</style></title><secondary-title><style face="normal" font="default" size="100%">Talanta</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">2005</style></year></dates><urls><web-urls><url><style face="normal" font="default" size="100%">https://www.scopus.com/inward/record.uri?eid=2-s2.0-12844285685&amp;doi=10.1016%2fj.talanta.2004.08.041&amp;partnerID=40&amp;md5=bf588b19ab8ecfad3332ec39eab8f412</style></url></web-urls></urls><number><style face="normal" font="default" size="100%">4</style></number><volume><style face="normal" font="default" size="100%">65</style></volume><pages><style face="normal" font="default" size="100%">1056-1058</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><notes><style face="normal" font="default" size="100%">cited By 26</style></notes></record></records></xml>