<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>47</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Sifakaki, Melina</style></author><author><style face="normal" font="default" size="100%">Lysikatou, Akrivi</style></author><author><style face="normal" font="default" size="100%">Panagiotako, Demosthenes B</style></author><author><style face="normal" font="default" size="100%">Manginas, Athanassios</style></author><author><style face="normal" font="default" size="100%">Stavrides, George</style></author><author><style face="normal" font="default" size="100%">Kotiou, Maria</style></author><author><style face="normal" font="default" size="100%">Alivizatos, Peter</style></author><author><style face="normal" font="default" size="100%">Kanofillis, Panagiotis</style></author><author><style face="normal" font="default" size="100%">Cokkinos, Dennis V</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Chronic olive oil consumption is associated with better short-term prognosis of patients after open heart surgery</style></title><secondary-title><style face="normal" font="default" size="100%">JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">2008</style></year></dates><number><style face="normal" font="default" size="100%">10</style></number><publisher><style face="normal" font="default" size="100%">ELSEVIER SCIENCE INC 360 PARK AVE SOUTH, NEW YORK, NY 10010-1710 USA</style></publisher><volume><style face="normal" font="default" size="100%">51</style></volume><pages><style face="normal" font="default" size="100%">A234–A234</style></pages><language><style face="normal" font="default" size="100%">eng</style></language></record></records></xml>