Post-Translationally Modified Proteins: Glycosylation and Disulfide Bond Formation
Citation:
Tsarbopoulos A, Bazoti FN. Post-Translationally Modified Proteins: Glycosylation and Disulfide Bond Formation. In: Characterization of Protein Therapeutics using Mass Spectrometry. Springer, Boston, MA; 2013. pp. 117-162.