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Study of sulfates reduction in Dried figs

sodium sulfate reduction study, blancing, substitution of sulfates by additives and ozonolysis
Details

Timespan: 

June, 2014

Status: 

In progress

Funded by: 

FOSHAN HAICHUAN KTH TRADING CO, LTD

Budget: 

€6 000

Funding Type: 

Private Sector

Role: 

Project Manager