EFFECT OF TEMPERATURE AND FAT-CONTENT ON THE BINDING OF HYDROCHLOROTHIAZIDE AND CHLOROTHIAZIDE TO MILK

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Macheras PE, Koupparis MA, ANTIMISIARIS SG. EFFECT OF TEMPERATURE AND FAT-CONTENT ON THE BINDING OF HYDROCHLOROTHIAZIDE AND CHLOROTHIAZIDE TO MILK. JOURNAL OF PHARMACEUTICAL SCIENCES. 1988;77:334-336.

Panos Macheras

Professor, Pharmacy

EFFECT OF TEMPERATURE AND FAT-CONTENT ON THE BINDING OF HYDROCHLOROTHIAZIDE AND CHLOROTHIAZIDE TO MILK

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