EFFECT OF TEMPERATURE AND FAT-CONTENT ON THE SOLUBILITY OF HYDROCHLOROTHIAZIDE AND CHLOROTHIAZIDE IN MILK

Citation:

Macheras PE, Koupparis MA, ANTIMISIARIS SG. EFFECT OF TEMPERATURE AND FAT-CONTENT ON THE SOLUBILITY OF HYDROCHLOROTHIAZIDE AND CHLOROTHIAZIDE IN MILK. JOURNAL OF PHARMACEUTICAL SCIENCES. 1989;78:933-936.