Citation:
Karkoula E a, Melliou E b, Magiatis P a. A new method for the estimation of olive oil healthfulness. International News on Fats, Oils and Related Materials [Internet]. 2013;24:266-270.
National and Kapodistrian University of Athens
Faculty of Pharmacy
Department of Pharmacognosy
Panepistimiopolis Zografou
Athens, ZipCode 157-71
(+30) 210-724052
magiatis@pharm.uoa.gr