Technological development of brewing in domestic refrigerator using freeze-dried raw materials

Citation:

Gialleli AI, Ganatsios V, Terpou A, Kanellaki M, Bekatorou A, Koutinas AA, Dimitrellou D. Technological development of brewing in domestic refrigerator using freeze-dried raw materials. Food Technology and BiotechnologyFood Technology and Biotechnology. 2017;55:325-332.

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Cited By :9Export Date: 10 May 2023

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National and Kapodistrian University of Athens
School of Agricultural Development, Nutrition & Sustainability
Department of Agricultural Development, Agri-Food, and Natural Resources Management,
(+30) 22280-99525
Evripos campous
Psachna Evia, ZipCode 34400
aterpou@agro.uoa.gr

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Antonia Terpou

Assistant Professor, Agricultural Development, Agrofood and Management of Natural Resources

Technological development of brewing in domestic refrigerator using freeze-dried raw materials

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