Acute combined effects of olive oil and wine on pressure wave reflections: Another beneficial influence of the Mediterranean diet antioxidants?

Citation:

Papamichael CM, Karatzi KN, Papaioannou TG, Karatzis EN, Katsichti P, Sideris V, Zakopoulos N, Zampelas A, Lekakis JP. Acute combined effects of olive oil and wine on pressure wave reflections: Another beneficial influence of the Mediterranean diet antioxidants?. Journal of Hypertension [Internet]. 2008;26(2):223 - 229.

Notes:

Cited By :25Export Date: 22 March 2017

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