Classification of Wines Based on Different Antioxidant Responses to Spectrophotometric Analytical Methods
Citation:
Fotakis C, Christodouleas D, Zervou M, Papadopoulos K, Calokerinos AC. Classification of Wines Based on Different Antioxidant Responses to Spectrophotometric Analytical Methods. Analytical Letters [Internet]. 2012;45:581-591.
National and Kap6odistrian University of Athens (+30) 210-7274316 Department of Chemistry Laboratory of Analytical Chemistry Panepistimiopolis, 15771 Athens Greece calokerinos@chem.uoa.gr
