Antioxidant capacity of selected plant extracts and their essential oils

Citation:

Proestos, C. ; Lytoudi, K. ; Mavromelanidou, O. K. ; Zoumpoulakis, P. ; Sinanoglou, V. J. Antioxidants 2013, 2, 11-22. Copy at http://www.tinyurl.com/y8azfh4o

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National and Kapodistrian University of Athens
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harpro@chem.uoa.gr

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Phenolic acids of plant origin-a review on their antioxidant activity in vitro (O/W emulsion systems) along with their in vivo health biochemical properties

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Charalampos Proestos

Associate Professor, Chemistry

Antioxidant capacity of selected plant extracts and their essential oils

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