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Publications by Year: 2015

2015
Raptopoulou, K. G. ; Pasias, I. N. ; Thomaidis, N. S. ; Proestos, C. The effects of food processing and canning technologies on the nutritional value of foods; 2015; Vol. 11, pp. 117-131. Website
Sinanoglou, V. J. ; Zoumpoulakis, P. ; Heropoulos, G. ; Proestos, C. ; Ćirić, A. ; Petrovic, J. ; Glamoclija, J. ; Sokovic, M. Journal of Food Science and Technology 2015, 52, 3264-3272. Website
Paramithiotis, S. ; Adrakta, A. ; Sigala, K. ; Drosinos, E. H. ; Proestos, C. Agro Food Industry Hi-Tech 2015, 26, 52-56. Website
Lantzouraki, D. Z. ; Sinanoglou, V. J. ; Zoumpoulakis, P. G. ; Glamočlija, J. ; Ćirić, A. ; Soković, M. ; Heropoulos, G. ; Proestos, C. RSC Advances 2015, 5, 2602-2614. Website
Lantzouraki, D. Z. ; Sinanoglou, V. J. ; Tsiaka, T. ; Proestos, C. ; Zoumpoulakis, P. RSC Advances 2015, 5, 101683-101692. Website
Lantzouraki, D. Z. ; Sinanoglou, V. J. ; Tsiaka, T. ; Proestos, C. ; Zoumpoulakis, P. 2015, 5, 101683-101692. Website
Raptopoulou, K. G. ; Pasias, I. N. ; Thomaidis, N. S. ; Proestos, C. The effects of food processing and canning technologies on the nutritional value of foods; 2015; Vol. 11, pp. 117-131. Website
Sinanoglou, V. J. ; Zoumpoulakis, P. ; Heropoulos, G. ; Proestos, C. ; Ćirić, A. ; Petrovic, J. ; Glamoclija, J. ; Sokovic, M. 2015, 52, 3264-3272. Website
Paramithiotis, S. ; Adrakta, A. ; Sigala, K. ; Drosinos, E. H. ; Proestos, C. 2015, 26, 52-56. Website
Lantzouraki, D. Z. ; Sinanoglou, V. J. ; Zoumpoulakis, P. G. ; Glamočlija, J. ; Ćirić, A. ; Soković, M. ; Heropoulos, G. ; Proestos, C. 2015, 5, 2602-2614. Website
Lantzouraki, D.Z., S. T. P. Z. V. J. T. RSC Advances 2015, 5, 101683-101692. Website
Sinanoglou, V.J., Z. H. P. Ć. P. G. S. P. G. C. Journal of Food Science and Technology 2015, 52, 3264-3272. Website
Lantzouraki, D.Z., S. Z. G. Ć. S. H. P. V. J. P. G. RSC Advances 2015, 5, 2602-2614. Website
Papaioannou, C.D., S. S. P. K. L. V. J. I. F. International Journal of Food Science and Technology 2015. Website